Cocktails

Originally created in Venice, this is a delicious mixture of Prosecco and peach puree

  • peach,
  • Prosecco,

A twist on the classic Tom Collins; this drink is made with the 
only gin in the world that uses fresh orange, grapefruit and lime in the recipe – Tanqueray No. Ten Gin! Crisp notes from the gin are complimented by the sweetness of elderflower syrup, finished with a dash of soda

  • elderflower,
  • gin,

Hot pink and pleasantly sharp, this drink is the essence of the 1990s; this version uses Cîroc Red Berry Vodka shaken with Chambord, cranberry and a splash of lime juice.

  • chambord,
  • cranberry,
  • vodka,

Tropical, fruity and based on three different rums, the Zombie is one of the original Tiki cocktails. A fruity and delicious punch for the more adventurous cocktail lovers

  • lime,
  • pineapple,
  • rum,

A modern classic made with passion fruit and vodka and served with a Prosecco shot

  • Passion fruit,
  • pineapple,
  • Prosecco,
  • vodka,

A creamy adaptation of this popular after dinner classic: Ketel One Vodka, coffee liqueur and espresso shaken hard with ice and poured into a Martini glass. Topped with coffee beans to satisfy any coffee connoisseur’s taste

  • Coffee,
  • vodka,

An unusual cocktail packed full of flavour: vodka, Jägermeister and Midori with a splash of passion fruit purée and pineapple juice

  • Jägermeister,
  • midori,
  • Passion fruit,
  • pineapple,
  • vodka,
  • blue curacao,
  • coconut,
  • pineapple juice,
  • white rum,
  • cranberry,
  • ginger beer,
  • Kraken Spiced Rum,
  • lime,
  • lime,
  • tequila,
  • triple sec,
  • aperol,
  • Maker's Mark,
  • pasion fruit,
  • Prosecco,
  • cranberry juice,
  • malibu,
  • midori,
  • orange juice,
  • vodka,

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