Menu

Beers

£4.80
£4.80
£4.80
£4.80

Cocktails

£8.50

Originally created in Venice, this is a delicious mixture of Prosecco and peach puree

  • peach,
  • Prosecco,
£8.50

This is one of our signature serves and we can’t get enough of it! The perfect balance of citrus flavours provided by Tanqueray No. Ten Gin, floral notes from elderflower and dryness from a splash of white wine, all topped with lager

  • elderflower,
  • gin,
  • lager,
  • white wine,
  • Signature

This is a twist on an old classic: Bulleit Bourbon gently blended with coffee beans Angostura Bitters and orange peel and balanced with a dash of sugar syrup

  • Bourbon,
  • Coffee,
  • Orange,
  • Signature
£8.50

An aromatic and refreshing combination of Tanqueray London Dry Gin, cranberry juice and tonic water, finished with a sprig of rosemary and fresh lime

  • cranberry,
  • gin,

A twist on the classic Tom Collins; this drink is made with the 
only gin in the world that uses fresh orange, grapefruit and lime in the recipe – Tanqueray No. Ten Gin! Crisp notes from the gin are complimented by the sweetness of elderflower syrup, finished with a dash of soda

  • elderflower,
  • gin,
£8.50

Delivering zesty lime with fresh mint and a backbone of Brugal Rum, the classic Mojito has all the ingredients for a great party.

  • lime,
  • rum,

Tanqueray London Dry Gin, raspberry liqueur and cranberry spiced with ginger ale. This is combination that your friends will love

  • cranberry,
  • gin,
  • ginger ale,
  • raspberry,

Hot pink and pleasantly sharp, this drink is the essence of the 1990s; this version uses Cîroc Red Berry Vodka shaken with Chambord, cranberry and a splash of lime juice.

  • chambord,
  • cranberry,
  • vodka,

This is a Colombian cocktail, popular on the Caribbean coast of the country. Try our version using Cîroc Coconut Vodka, with refreshing pineapple juice and finished with lemonade

  • lemonade,
  • pineapple,
  • vodka,
£8.50

Pineapple juice and ginger beer blended with the rich spiciness of Captain Morgan Original Spiced Gold to create a deliciously tropical twist on the classic Moscow Mule

  • ginger beer,
  • pineapple,
  • rum,

Cîroc Vodka is distilled using grapes to give it a fresh citrus flavour; in this cocktail it complements the spicy ginger, strawberry purée and zingy lime perfectly

  • ginger beer,
  • strawberry,
  • vodka,

A delicious mix of Captain Morgan Original Spiced Gold with Amaretto liqueur topped up with cola

  • amaretto,
  • spiced rum,
£8.50

Possibly one of the greatest Champagne cocktails of all time-sophisticated, elegant and refreshing, with a kick worthy of its name. Tanqueray London Dry Gin is complemented perfectly by sugar syrup and topped up with Champagne

  • champagne,
  • gin,
£8.50

This classic cocktail was first created as an adaptation of the Americano, with gin added instead of the usual soda water. This makes a beautifully balanced drink from gin, red vermouth and Campari – perfectly garnished with a strip 
of orange peel

  • campari,
  • gin,
  • vermouth,
£8.50

Deliciously thick coconut cream and Malibu mixed with Captain Morgan White Rum and tangy pineapple juice. This cocktail is the ultimate tropical tipple and brings to mind swaying palm trees and rolling surf

  • coconut,
  • malibu,
  • pineapple,
  • rum,
£8.50

Our all-time favourite short drink; Naked Grouse shaken with lemon juice and sugar syrup, finished with a touch of egg white to create a smooth
 and balanced texture

  • lemon,
  • whisky,

Jäger Spiced and ginger beer, garnished with cucumber and lime

  • ginger beer,
  • Jägermeister,
  • lime,
£8.50

We can’t recommend this drink highly enough – Courvoisier, Cointreau and lemon juice. Sheer perfection

  • Cointreau,
  • Courvoisier,
  • lemon,
£8.50

Jim Beam Double Oak mixes with fresh lemon juice and sugar syrup topped off with red wine

  • Jim Beam,
  • lemon,
  • red wine,
£8.50

Tropical, fruity and based on three different rums, the Zombie is one of the original Tiki cocktails. A fruity and delicious punch for the more adventurous cocktail lovers

  • lime,
  • pineapple,
  • rum,

(Ask for all available flavours!)
 We think raspberry is the perfect addition to this Mexican
 classic – but if you like yours straight up then don’t hesitate to ask. Tequila shaken with orange liqueur, lime juice and your choice of purée. We serve it with half the rim crusted in salt

  • lime,
  • Orange,
  • raspberry,
  • tequila,
  • triple sec,

The perfect mix of flavours and fizz, our Passion Fruit Martini is definitely a cocktail to get your summer party in full swing

  • Passion fruit,
  • pineapple,
  • Prosecco,
  • vodka,

We just can’t resist this delicious blend – fiery and smooth at the same time. Cîroc Vodka with apple juice, cucumber and mint with touch of sparkling elderflower

  • apple,
  • cucumber,
  • elderflower,
  • vodka,

This is a delicious mix of zesty flavours: Smirnoff No. 21 Vodka shaken with marmalade and lemon juice, then topped up with your choice of lemonade or soda

  • lemon,
  • marmalade,
  • vodka,

A creamy adaptation of this popular after dinner classic: Ketel One Vodka, coffee liqueur and espresso shaken hard with ice and poured into a Martini glass. Topped with coffee beans to satisfy any coffee connoisseur’s taste

  • Coffee,
  • vodka,
£8.50

First served in creator Gaspare Campari’s bar, Caffè Campari, in the 1860s. This is a delicious combination of Campari and Sweet Vermouth topped up with soda. Long and refreshing

  • campari,
  • vermouth,

Three great cocktails have come out of Cuba: the Cuba Libre, the Mojito and the Daiquiri, without doubt the Daiquiri is our favourite. We serve it as the Cubans intended: Brugal Rum with strawberry purée, lime juice and sugar syrup. Delicious!

  • lime,
  • rum,
  • strawberry,
£8.50

An unusual cocktail packed full of flavour: vodka, Jägermeister and Midori with a splash of passion fruit purée and pineapple juice

  • Jägermeister,
  • midori,
  • Passion fruit,
  • pineapple,
  • vodka,
£8.50

Apple Pie in a glass. Cîroc with crisp apple and vanilla syrup balanced with additional egg white and fresh lime juice

  • apple,
  • ciroc,
  • lime,
  • vanilla,

Red Bull Tropical makes the perfect accompaniment with Brugal Rum, mango purée, apple juice, Angostura Bitters and Grenadine

  • apple,
  • mango,
  • red bull,
  • rum,
£8.50
  • cranberry,
  • triple sec,
  • vodka,
£8.50

Jim Beam White Bourbon with Sourz Apple along with apple juice and fresh lime juice. Long and refreshing.

  • apple,
  • sourz,
  • whisky,

Ciders & Alcopops

£5.40
£4.80

Spirits

Single £5.50, Double £8.00

Smirnoff No.21 vodka, Jim Beam bourbon, Famous Grouse whiskey, Jameson whiskey, Captain Morgan white rum, Captain Morgan dark rum, Captain Morgan Spiced Rum, London Dry gin, Amaretto, Malibu, Archers Peach Schnapps, Martell VS Brandy, Courvoisier VS Brandy, Midori, Southern Comfort

Single £5.50 Double £8.50

Brugal Anejo Gold Rum, Brugal Especial Extra Dry White Rum, Jim Beam Honey Bourbon, Jim Beam Red Stag Black Cherry Bourbon, Johnnie Walker Black Label Whiskey, Johnnie Walker Red Label Whiskey, Maker’s Mark, Jim Beam Double Oak, Sailor Jerry Spiced Rum, Bombay Sapphire, Tanqueray London Dry Gin

Single £6.00, Double £8.50

Hendrick’s Gin, Tanqueray No. Ten Gin, Bulleit Bourbon, Ciroc Vodka, Naked Grouse Whiskey, Wray & Nephew Overproof Rum

Single £6.50, Double £9.00
Single £11.00, Double £15.00

Wines & Champagne

175ml £4.80, 250ml £5.70, bottle £15.40

Ask your bartender for our selection of wine

175ml £4.80, 250ml £5.70, bottle £15.40

Ask your bartender for our selection of wine

175ml £4.80, 250ml £5.70, bottle £15.40
Bottle £25

Shots

Absolut citron and Frangelico served with a lime dipped in sugar and cinnamon

£5.10

Raspberry liqueur and amarula

£4.50

Apple, tropical, raspberry or cherry

Bombs

£5.10

Jägermeister and energy drink

Goldschlager and energy drink

£5.10

Blue aftershock and energy drink

£5.10

Triple sec, dash of grenadine and energy drink

Bottles

£100

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